Although I was born in January, it is without a doubt my least favorite month of the year. I always am inspired by those who craft ambitious New Years Resolutions. However, the first of the year always ushers in an air of melancholy, with the short days and long nights. It also brings an anniversary that I never enjoy celebrating. My sister Callie passed away on January 27th, 2010, after courageously battling a malicious muscle cancer for two years. Thus, this month always proves challenging for my family and me, as we face our own fight against the inevitable wave of sadness that creeps up after Christmas. I breathe a huge sigh of relief when we reach February 1st, and regardless of whether or not the groundhog sees his shadow on the 2nd, I know spring and the sun will come eventually. Sorry to be a downer here, but I promise this post is full of positive vibes and fun…just keep reading!
Overall, this February in North Carolina has been fantastic. My friends visited me for a few days at the beginning of the month (Read about my staycation with them here); I’ve made some new friends (mostly through food-related gatherings); the weather has been warmer than average; and obviously, I’ve eaten some delicious food. I’m dedicating this post to my February foodie faves. Hope y’all enjoy! Comment below if you’d like to see more posts like these at the conclusion of every month.