Two posts in one week! I’m killing two birds with one stone because I missed a post last week, and I’m coming to you live with a clutch recipe just in time for Valentine’s Day. This recipe is so simple, yet it is one that my friends continue to request I make for parties, picnics, or random get-togethers. It’s so simple that it’s not really a recipe. I’ll call it a non-recipe for the fellow food bloggers out there.
I first discovered this recipe hack on Pinterest when I was in undergrad, back when I had even less free time than I do now. This non recipe first trended because it reduces the amount of fat that is usually present in a boxed cake mix. Instead of adding oil, eggs, and water to a dry cake mix (store bought, sorry Ina!), you add a can of soda or seltzer water.